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Size 60x40 cm.
Size 60x40 cm.
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Material | Stainless Steel |
Instructions how to use the grills: Place the grill on a silicone sheet. Spread uniformly the decorating paste and put it in a freezer. Afterwards spread uniformly your biscuit by using a spatula. Bake in the oven at 230°C for 8 minutes. Place the biscuit upside down on a greaseproof paper and remove carefully the silicone sheet. By using an extensible pastry cutter, cut your biscuit into stripes ready to be put in the mould you wish.