A deep study and computerised tests of ergonomics, movement and posture have allowed Paderno to create a professional knives line, that is the synthesis of comfort and cutting precision. Handle made of plastic specially developed for the food processing sector, ergonomic design with soft edges, perfect grip to ensure precise guidance. The forged blade realised in special steel and molybdenum/vanadium, thanks to a peculiar hardening process, guarantees to the product a perfect cut and a long life of the blade’s edge.
The professional cutlery line “Color-Line” Paderno helps to reduce the risk of cross contamination using a Colour Coding System which identifies each knife with a specific task: different food processing areas are easily identified. The steel used for this cutlery line has exceptional hardness and very high resistance to corrosion due to ICE-HARDENED system, a special process to harden the steel.
Excellent choice when preparing sushi and vegetables. Molybdenum/Vanadium s/s blades for excellent edge retention. Highly notable features: razor sharp edges and slip resistant wooden handles.