The professional cutlery line “Color-Line” Paderno helps to reduce the risk of cross contamination using a Colour Coding System which identifies each knife with a specific task: different food processing areas are easily identified. The steel used for this cutlery line has exceptional hardness and very high resistance to corrosion due to ICE-HAR...
The professional cutlery line “Color-Line” Paderno helps to reduce the risk of cross contamination using a Colour Coding System which identifies each knife with a specific task: different food processing areas are easily identified. The steel used for this cutlery line has exceptional hardness and very high resistance to corrosion due to ICE-HARDENED system, a special process to harden the steel.
Reference: 18000
Brand: PADERNO
Professional cook's knife. Lenght 16-20-23-26-30-36 cm.
Reference: 18028
Brand: PADERNO
Professional bread knife. Lenght 21-25-30-36 cm.
Reference: 18011-32
Brand: PADERNO
Professional salmon knife. Lenght 32 cm.
Reference: 18017
Brand: PADERNO
Professional boning knife. Lenght 14-16-18 cm.
Reference: 18002
Brand: PADERNO
Professional butcher's knife. Lenght 18-20-22-26-30-36 cm.
Reference: 18006
Brand: PADERNO
Professional slicer knife. Lenght 20-25-30-36 cm.
Reference: 18016
Brand: PADERNO
Professional boning knife. Lenght 14-16 cm.
Reference: 18013
Brand: PADERNO
Professional cheese slicer. Lenght 30-36 cm.
Reference: 18019
Brand: PADERNO
Professional sticking knife. Lenght 12-14-16-18-20 cm.
Reference: 18022-12
Brand: PADERNO
Professional steak knife. Lenght 12 cm.
Reference: 18026
Brand: PADERNO
Professional bent paring knife. Lenght 7 cm.