Porcelain Cooking Dishes

Porcelain Cooking Dishes

Offered porcelains are manufactured exclusively with best quality raw materials. The production process is entrusted to technicians who have acquired a thirty-year experience in this field. The product is firstly fired a 900 centigrade for about 16 hours after which the "biscuit" is obtained. This process is meant to improve the product and, what is more, to reject all the faulty pieces which cannot face the further phases of manufacturing.

At this stage, the items are selected once again, glazed (Limoges glaze used) and furtherly fired during a 20 hours' cycle: temperature gets up to 1300 centigrade. Where outside-coloured items are concerned, a third firing is carried out during a 20 hours time at 850 centigrade.

The product, which gets through these manufacturing phases, certainly ensure the highest guarantee of strength.

However, to prevent breakage, the items should be handled with special care following our directions for use:

  • use porcelains only in the oven
  • avoid sudden changes of temperatures
  • do not place hot porcelain upon steel or marble surface
  • do not pour cold liquids when the item is still hot
  • avoid, as a rule, blows and bumps
  • do not place, at any time, porcelain on direct flame

If our product is used in accordance with the above short but essential suggestions, then it will fulfil your expectations proving to be your true "chef-aid" for a long time.

Porcelain Cooking Dishes

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